LA HECHICERA comes from Colombia, the most bio-diverse nation on earth per square kilometre. For three generations, the Riascos family has been creating fine rums in Colombia with uncompromising dedication to quality and taste. Travelling around the Caribbean, sourcing the finest raw spirits, finding the richest casks, attracting the most talented master blenders, the family has created a signature style with a very special history. LA HECHICERA is a naturally ‘unpolished’ rum, which means it has not been rounded up with additives or sugar, its smoothness and flavour are the result of the noble wood it is aged in. LA HECHICERA’s flavour profile is exactly what we expect rum to be; deep woodiness with characteristic notes of things Colombian; a heady scent of toffee and orange peel on the nose followed by a bold burst of flavour on the palate with distinctive notes of tobacco and roasted coffee.